The Science of Summer Treats: Fermentation Fun!

 Join us for a hands-on, food-based science workshop perfect for elementary-aged kids! In this engaging session, kids will learn how pickling works and discover the role of vinegar, salt, and time in preserving food. Each child will create their own colorful jar of quick pickles to take home—plus decorate a custom label and sample a sugar-free taste of science!

 🍴 Hands-on activity

 🎨 Creative expression

 🔬 Real science made fun!